Voracious : a hungry reader cooks her way through great books
(Books)

Book Cover
Average Rating
Contributors
Bolognesi, Marion, illustrator.
Published
New York : Little, Brown, and Company, 2015.
Edition
First edition.
Physical Desc
xiii, 283 pages : color illustrations ; 25 cm
Status
Kimball Library
641.5 NIC
1 available

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LocationCall NumberStatus
Kimball Library641.5 NICAvailable in Coop

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Published
New York : Little, Brown, and Company, 2015.
Format
Books
Edition
First edition.
Language
English

Notes

Bibliography
Includes bibliographical references (pages 269-271) and index.
Description
"As a young bookworm reading in her grandfather's butcher shop, Cara Nicoletti saw how books and food bring people to life. Now a butcher, cook, and talented writer, she serves up stories and recipes inspired by beloved books and the food that gives their characters depth and personality. From the breakfast sausage in Laura Ingalls Wilder's Little House in the Big Woods to chocolate cupcakes with peppermint buttercream from Jonathan Franzen's The Corrections, these books and the tasty treats in them put her on the road to happiness. Cooking through the books that changed her life, Nicoletti shares fifty recipes" --

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Citations

APA Citation, 7th Edition (style guide)

Nicoletti, C., & Bolognesi, M. (2015). Voracious: a hungry reader cooks her way through great books (First edition.). Little, Brown, and Company.

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

Nicoletti, Cara and Marion, Bolognesi. 2015. Voracious: A Hungry Reader Cooks Her Way Through Great Books. Little, Brown, and Company.

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

Nicoletti, Cara and Marion, Bolognesi. Voracious: A Hungry Reader Cooks Her Way Through Great Books Little, Brown, and Company, 2015.

MLA Citation, 9th Edition (style guide)

Nicoletti, Cara,, and Marion Bolognesi. Voracious: A Hungry Reader Cooks Her Way Through Great Books First edition., Little, Brown, and Company, 2015.

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.

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