It's Apple Harvest Day at the Pinkville Orchard.

A young farm girl and her family bring in the new harvest and celebrate with prayers, songs and a festive meal.

Embarrassed about gathering watercress from a roadside ditch, a girl learns to appreciate her Chinese heritage after learning why the plant is so important to her parents.

Dad, Spot, and Steve go to a farm to pick apples and pumpkins.

“An invaluable guide for the feast in the East.” —Hank Shaw, author of the James Beard Award–winning website Hunter Angler Gardener Cook The Northeast offers a veritable feast for foragers, and with Leda Meredith as your trusted guide you will learn how to safely find and identify an abundance of delicious wild plants. The plant profiles in Northeast Foraging include clear, color photographs, identification tips, guidance on how to ethically...

"An ancient and vital part of the ecosystem, seaweed is now emerging as an increasingly important source of food in a world faced with diminishing natural resources. The Seaweed Chronicles opens a window into the world of this fascinating plant by providing a look at life on the rugged shore of the Gulf of Maine, focusing not only on the plant life underwater, but also on the men and women who farm and harvest seaweed, and on the increasingly difficult...

Introduces the history of agriculture and the festivals that arose around the harvest, including information on the seasons and activities that celebrate autumn.